Lemonade

I’ve made this lemonade dozens of times, especially when I have some lemons that I don’t want to waste. It’s nothing complicated, but the little details help a lot: sometimes the lemons don’t have much juice, other times the honey dissolves slowly, so I’ve adjusted the method each time to make it as efficient as possible. I’ve tried many variations, but this is the simplest and quickest one that… EN: View full recipe: Lemonade