Meat
Romanian lamb stew
Recipe for Roman Pot Lamb with Potatoes and Green Beans
Preparation time: 20 minutes
Baking time: 2 hours
Total: 2 hours and 20 minutes
Number of servings: 4
Welcome to the world of culinary delights! Today, I will take you on a flavorful journey with a recipe for Roman pot lamb, perfect for family gatherings or festive meals. This recipe combines the intense flavors of lamb with delicious… EN: View full recipe: Romanian lamb stew
RO: Berbecut la vas romanES: Estofado de cordero rumanoFR: Ragoût d’agneau roumainDE: Rumänischer Lamm-EintopfIT: Stufato di agnello romenoPL: Rumuńska potrawka z jagnięcinyPT: Guisado de cordeiro romenoTR: Rumen kuzu güveçEL: Ρουμανικό στιφάδο αρνιούRU: Румынское рагу из бараниныZH: 罗马尼亚羊肉炖菜JA: ルーマニアのラムシチューHI: रोमानियाई मेमने का स्टू