Meat
Cabbage with smoked meat cooked in a cauldron
The day I made cabbage with smoked meats in a cauldron started early, after harvesting grapes and drinking fresh grape juice. The air was cool, but the sun was still shining. I gathered some ingredients from the garden, chopped the cabbage, and lit a fire at the edge of the yard. It’s the kind of recipe I prepare when I have a lot of cabbage and feel like making a hearty dish that doesn’t… EN: View full recipe: Cabbage with smoked meat cooked in a cauldron
RO: Varza cu afumatura la ceaunES: Repollo con carne ahumada cocido en un calderoFR: Chou avec viande fumée cuite dans un chaudronDE: Kohl mit geräuchertem Fleisch im Kessel gekochtIT: Cavolo con carne affumicata cotta in un paioloPL: Kapusta z wędzonym mięsem gotowana w kociołkuPT: Repolho com carne defumada cozido em um caldeirãoTR: Sarmanın tütsülenmiş et ile kazan da pişirilmiş haliEL: Λάχανο με καπνιστό κρέας μαγειρεμένο σε καζάνιRU: Капуста с копченым мясом, приготовленная в котлеZH: 锅中炖烟熏肉的卷心菜JA: 鍋で調理された燻製肉入りキャベツHI: कढ़ाई में पकाई गई धूम्रपान की गई मांस के साथ गोभी
