Meat
Sweet cabbage with aromatic roasted pork chop
The first time I made this cabbage with pork chops, I forgot to take the foil off the meat at the end, and it turned out a bit bland without any crust. Still, it was eaten without a second thought. Since then, whenever I start cooking, I set a timer to make sure I don’t forget again. I make it often because everyone in our house loves sweet cabbage; no one complains, not even when a larger leaf… EN: View full recipe: Sweet cabbage with aromatic roasted pork chop
RO: Varza dulce cu cotlet de porc aromat la cuptorES: Repollo dulce con chuleta de cerdo aromática al hornoFR: Chou doux avec côtelette de porc aromatisée au fourDE: Süßkohl mit aromatischer Schweinekotelett aus dem OfenIT: Cavolo dolce con braciola di maiale aromatica al fornoPL: Słodka kapusta z aromatycznym pieczonym kotletem wieprzowymPT: Repolho doce com costeleta de porco aromática assadaTR: Fırında aromalı domuz pirzolası ile tatlı lahanaEL: Γλυκό λάχανο με αρωματική χοιρινή μπριζόλα ψητήRU: Сладкая капуста с ароматной запеченной свининойZH: 甜卷心菜配香烤猪排JA: 甘いキャベツと香ばしいローストポークチョップHI: मीठे पत्तागोभी के साथ सुगंधित भुना हुआ पोर्क चॉप