Erbazzone Fritto: A Delicacy in a Crispy Form
Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Servings: 4
Who doesn’t love a dish that combines the fresh flavors of vegetables with the crispy texture of a beautifully fried shell? Erbazzone Fritto is a traditional recipe rooted in culinary culture, making it a perfect choice for a light snack or a savory appetizer…. EN: View full recipe: Fried Erbazzone