Meat
Hünkar Beğendi (The Sultan’s Favorite Dish)
Hünkar Beğendi (The Sultan’s Favorite Dish) is a fascinating traditional recipe with a rich history that spans centuries. This refined dish, which combines eggplant with beef, was a favorite of Sultan Murad IV in the 17th century. Over time, it has become a symbol of sophisticated cuisine, adored for its rich flavors and delicate texture. In this recipe, I will guide you step by step to… EN: View full recipe: Hünkar Beğendi (The Sultan’s Favorite Dish)
RO: H nkar be endi (Mancarea preferata a sultanului)ES: Hünkar Beğendi (El Plato Favorito del Sultán)FR: Hünkar Beğendi (Le Plat Préféré du Sultan)DE: Hünkar Beğendi (Das Lieblingsgericht des Sultans)IT: Hünkar Beğendi (Il Piatto Preferito del Sultano)PL: Hünkar Beğendi (Ulubione Danie Sułtana)PT: Hünkar Beğendi (O Prato Favorito do Sultão)TR: Hünkar Beğendi (Padişahın Favori Yemeği)EL: Hünkar Beğendi (Το Αγαπημένο Πιάτο του Σουλτάνου)RU: Хюнкар Бегнди (Любимое Блюдо Султана)ZH: Hünkar Beğendi（苏丹的最爱菜肴）JA: フンカル・ベゲンディ（スルタンのお気に入りの料理）HI: हूंकर बेगेन्दी (सुलतान का पसंदीदा व्यंजन)