Homemade Ketchup: Delicious Recipe for Winter
Preparation time: 30 minutes
Cooking time: 2 hours
Total time: 2 hours and 30 minutes
Number of servings: 10 jars of 400 ml
The history of ketchup is fascinating, with deep roots in traditional vegetable preservation recipes. This ketchup recipe is a perfect way to take advantage of fresh tomatoes from the garden and transform them into a savory… EN: View full recipe: My ketchup recipe
RO: Reteta mea de ketchupES: Mi receta de ketchupFR: Ma recette de ketchupDE: Mein Ketchup-RezeptIT: La mia ricetta di ketchupPL: Mój przepis na ketchupPT: Minha receita de ketchupTR: Benim ketçap tarifimEL: Η συνταγή μου για κέτσαπRU: Мой рецепт кетчупаZH: 我的番茄酱食谱JA: 私のケチャップレシピHI: मेरी केचप की रेसिपी