Crown of Ribs with Raisin and Nut Filling: A Delight for Holidays or Special Moments
Who doesn’t love a delicious meal, full of flavors and varied textures? The crown of ribs with raisin and nut filling is a recipe that perfectly combines the juiciness of the meat with the sweetness of the filling, turning any meal into a feast.
A Brief History of the Recipe
This recipe inspired by traditional… EN: View full recipe: Rib crown with raisin and nut filling
RO: Coronita de coaste cu umplutura de stafide si aluneES: Corona de costillas con relleno de pasas y nuecesFR: Couronne de côtes avec farce de raisins secs et de noixDE: Rippkrone mit Füllung aus Rosinen und NüssenIT: Corona di costine con ripieno di uvetta e nociPL: Korona żeberek z nadzieniem z rodzynek i orzechówPT: Coroa de costelas com recheio de passas e nozesTR: Kuru üzüm ve fındık dolgulu kaburga tacıEL: Στέμμα από παϊδάκια με γέμιση από σταφίδες και καρύδιαRU: Корона ребер с начинкой из изюма и ореховZH: 葡萄干和坚果馅的肋骨冠JA: レーズンとナッツの詰め物をしたリブクラウンHI: किशमिश और नट्स की भरवां पसलियों का ताज