Turkey thigh in wine and mushroom sauce is a savory and comforting recipe, perfect for family meals or special occasions. This recipe combines the tenderness of turkey meat with the rich flavors of mushrooms and wine, creating a dish that is sure to impress. Let’s embark together on a journey into the world of culinary delights!
Preparation time: 30 minutes
Cooking time: 1 hour
Total time: 1… EN: View full recipe: Turkey breast in wine and mushroom sauce
RO: Pulpa de curcan in sos de vin si ciuperciES: Pechuga de pavo en salsa de vino y champiñonesFR: Poitrine de dinde dans une sauce au vin et aux champignonsDE: Putenbrust in Wein- und PilzsauceIT: Petto di tacchino in salsa di vino e funghiPL: Pierś z indyka w sosie winno-grzybowymPT: Peito de peru em molho de vinho e cogumelosTR: Şarap ve mantar soslu hindi göğsüEL: Στήθος γαλοπούλας σε σάλτσα κρασιού και μανιταριώνRU: Индейка в винном соусе с грибамиZH: 火鸡胸肉配葡萄酒和蘑菇酱JA: ワインとマッシュルームソースの七面鳥の胸肉HI: वाइन और मशरूम सॉस में टर्की ब्रेस्ट