Bechamel Sauce: A Creamy Delight for Any Dish
Who hasn’t heard of Bechamel sauce? This creamy white sauce is a classic in global cuisine, used as a base for many delicious dishes, from pasta and lasagna to gratins and meals with meat or vegetables. The origins of Bechamel sauce are shrouded in mystery, but it is known as a fundamental recipe in cooking, offering a rich texture and delicate… EN: View full recipe: Béchamel Sauce