Potato Salad with Leftover Roast: An Explosion of Flavors and Colors
Preparation Time: 20 minutes
Cooking Time: 25 minutes
Total Time: 45 minutes
Servings: 4
Grilling season is a wonderful opportunity to enjoy delicious meals outdoors. But what do we do with leftover roast? Instead of letting it dry out in the fridge, let’s transform it into a hearty potato salad, bursting with flavors and… EN: View full recipe: Potato salad with leftover roast
RO: Salata de cartofi cu resturi de fripturaES: Ensalada de patatas con sobras de asadoFR: Salade de pommes de terre avec des restes de rôtiDE: Kartoffelsalat mit übrigem BratenIT: Insalata di patate con avanzi di arrostoPL: Sałatka ziemniaczana z resztkami pieczeniPT: Salada de batata com sobras de assadoTR: Kızarmış et artıkları ile patates salatasıEL: Σαλάτα πατάτας με υπολείμματα ψητούRU: Картофельный салат с остатками roastZH: 剩余烤肉的土豆沙拉JA: 残りのロースト肉を使ったポテトサラダHI: भुनी हुई मांस के बचे हुए टुकड़ों के साथ आलू का सलाद